Mount Lehman Farm
Naturally Raised Grass-Fed Beef
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Butcher Form – 1/4
Your Name
*
First
Last
What is your email address?
*
What is your phone number?
*
Roast
*
What size roast? 3 to 4 pounds is normal for a family of 4
Steaks
*
How thick would you like your steaks? 7/8" is normal
Steaks Per Package
*
How many steaks per package would you like? Most common is 2 per package
T-Bone
*
Please Choose
T-Bone Steaks
Tenderloin Steaks and New York Steaks
Hamburger
What type of steaks would you like?
Top Sirloin
*
Please Choose
Steaks
Roasts
Round Steaks
*
Please Choose
Round Steaks
Baron of Beef Roast
Hamburger
Round Steaks or Baron of Beef Roast or Hamburger?
Rump Roasts
*
Please Choose
Rump roasts
Cut into steaks
Hamburger
Rump roasts or have it cut into steak? (Makes a good roast)
Sirloin Tip
*
Please Choose
Sirloin tip roast
Cut into steaks
Hamburger
Sirloin tip roast or have it cut into steak? (best for roast)
Rib Steaks
*
Please Choose
Rib steaks
prime rib roast
rib eye steaks
Would you like rib steaks or a prime rib roast or rib eye steaks?
Chuck
*
Please Choose
Very large chuck steaks
Chuck roast
Chuck eye steak
Hamburger
Would you like very large chuck steaks or a chuck roast or hamburger? (if you don't want the large chuck steak, I recommend to just save the chuck eye for steaks and hamburger the rest)
Ribs
*
Please Choose
Oven roast
Maui style
Hamburger
Short ribs can be cut for oven roast or Maui style
Brisket
*
Please Choose
Point Roast
Hamburger
The brisket can be made into a point roast or turned into hamburger (if you haven't tried slow roasting or smoking a brisket before you should it's worth the weight)
Shank Steaks
*
Yes
Hamburger
Would you like shank steaks? (they are a steak you would put in a slow cooker)
Hamburger
*
Hamburger will come in 1-pound packages unless you are getting a half or more then you can request any size you want
Stew
*
Please Choose
0
2
4
6
10
How many pounds of stew beef do you want? It's in one-pound packages most people get 6 pounds per 1/4. (If you get more or less it just adds to or takes away from the amount of ground beef you get)
X-Rib Roast
*
Please Choose
Yes
Hamburger
Soup Bones
*
Yes
No
Do you want soup bones for making bone broth?
Flank Steak
*
Yes
Hamburger
Organ Meat
liver
heart
tongue
kidney
an oxtail
beef tallow / fat
Do you want any of the organ meat? Check as many or as few as you want Note-If there are more requests than available organ meat, these will be dispersed lottery style. Hanging weight does not include the weight of the organ meat.
Would you like any of your hamburger turned into sausage or pepperoni?
*
It is $2.25 per pound for uncooked sausage like Hot or mild Italian sausage. It is $3.25 per pound for cooked products like pepperoni or farmer sausage. There is a minimum order for this of 25 pounds per item but if more than one person wants it, I can split it between two people. All of these are all beef no pork or fillers added. To see what sausages are available refer to the sausage section of our
order online
page.
Special Instructions / Comments
Notice: 1/4 of Beef cutting direction limitation
1/4 of beef cutting directions will be matched as best as possible with another 1/4 of beef's cutting directions. Although, we try to give you what you are looking for, we may have to make alterations to make it possible for the butcher to cut & divide the half into two equal 1/4's.